About Clawson Cooks
What this blog was almost named:
- Scroll. Cook. Eat.
- Cook the Book
- Read it. Make it. Eat it.
- Random Recipes
- Megan Cooks Other People’s Food
Clawson Cooks started in 2018 as an experiment to utilize great cookbooks to gain skills in the kitchen and grow as a writer.
Each post will highlight a cookbook, its author and its recipes. A random recipe will be cooked from it, along with helpful tips on ingredients, shopping, techniques and serving the recipe in your own kitchen.
