It's not organized.

It's not thoughtfully curated.

But it has lots of things I love. Trinkets from travels. Mementos from loved ones. Things I didn't have any other place for but can't get rid of.

There are books I use frequently. There are books I bought on a whim. There are books I'm legit terrifed to even attempt any of the recipes. 

It is a snapshot of the books that have helped shaped my cooking thus far, and a preview of Clawson Cooks will be.

Let's hope I'm smart and start with the easy ones first.